Food Services Program

The Environmental Health Division provides Health, Safety and Sanitation evaluations for those facilities that provide foodservice to the public. All such businesses must maintain a State of Wyoming Food Service License to operate in addition to maintaining standards specified in the Wyoming Food Safety Regulations as adopted by the Casper-Natrona County Health Department.

Learn more about Consumer Health Services.

http://wyagric.state.wy.us/divisions/chs/food-safety